Tonight I link you to a great article published in the New York Times. It speaks to my passion of making unhealthy food less affordable and health promoting foods more so.
I only regret that I did not see the story when it was printed nearly a month ago. I came across it by accident. It was listed on a website where Dr. Kelly Brownell was discussing the soda tax on a radio show. I caught wind of that from the Robert Wood Johnson Foundation.. and so on. Read the article here.
I am not opining further. I did save 7 notes during the week for tomorrow's O&Es so stay tuned for that.
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